Mirla Soto

Culinary Director 

Mirla Soto is the Culinary Director at The Cottage at Litchfield Hills, expertly balancing operational excellence with culinary innovation. With over fifteen years of experience in the food service industry, Mirla specializes in menu development, and team leadership. Her leadership ensures that every kitchen operation runs smoothly and efficiently, resulting in consistently high-quality dishes and exceptional dining experience for every resident.